How to bake oat, raisin and chocolate chip cookies -Alex

  Do you want to taste one of the most healthy and delicious delicacies? If so, then you are in the right place!
These cookies are perfect as a snack for any occasion, and will tickle your taste buds! To bake oat, raisin, and chocolate chip cookies, you will need the following ingredients:

• 100g of butter
• 90g of brown sugar
• 50g of powdered sugar 
• 1 egg
• 4g of sodium bicarbonate
• 6g of baking powder
• 180g of flour
• 60g of oat flakes
• 100g of raisins
• 60g of chocolate

Procedure:

1. Mix the butter, brown sugar and powdered sugar together in a large bowl with a plastic or wooden spoon.
2. Add an egg to the mixture, and beat until the mixture is smooth and even.
3. Add the sodium bicarbonate, baking powder, and flour to the mixture and beat again.
4. Add the oat flakes, raisins and chocolate chips to the mixture and beat.
5. Place small portions (6cm in diameter), 5cm away from one another to prevent them from attaching to one another on the baking pan when they expand while being baked. Note that their size will almost double while being baked.
6. Bake them at 190C for 10-15 minutes
7. After cooling down for about 5 - 10 minutes, they are ready to be served.

Store the cookies in a sealable container to prevent them from becoming soft.